Eggs

Terri Windover

Microwave Poached Eggs

I love eggs poached and pretty much any way you can think of. These microwave poached eggs are amazingly fast and pretty much idiot...

Terri Windover

California Breakfast Skillet

There's nothing better than a breakfast skillet. Especially if there's leftovers for the next morning. You can use leftover potatoes from...

Terri Windover

How to cook the perfect “soft yolk egg” every time

What makes a big difference in all the “recipes” for the perfect runny yolk egg, is that people rarely talk about the temperature of the...

Terri Windover

Muffin Frittatas

Whip up these baked egg cups and you'll have breakfast for the week. If you're not a fan of sausage you can substitute ham or bacon. The...

Terri Windover

Sunday Breakfast Casserole

You can add vegetables, onions or pretty much anything else you want. Or substitute ham it bacon for the sausage. Ingredients: 1 pound...

Terri Windover

Egg-in-a-Hole Peppers

I usually pre cook my bacon for the week. It makes assembling dishes like this even faster in the morning. Plus I hate cleaning grease...

Terri Windover

Jalapeño egg salad

I'm not a fan of hard-boiled eggs in too many things. When people add them to weird dishes I tend to eat around them. But as a trainer...

Terri Windover

Oven dried tomato, spring leek & goat cheese tart

INGREDIENTS:2 cups oven roasted tomatoes 3 bunches spring leeks , cut into 1 1/2 inch spears 2 cups soft goat cheese 16 cloves black...

The Ranting Cook