If you're like me and you are allergic to shellfish that puts the kabosh on the enjoyment of Caesars completely. I don't mean "hives" kind of allergic, I mean "have you filled out a will" kind. And that's a shame because Caesars are a seriously delicious way to get a buzz on. Plus if you dress it up enough you can call it a vegetable... am I right?
Thanks to the eye closing, lung stopping level allergy I have had to make the switch to Bloody Marys. Don't get me wrong, they're nice but never quite lived up to the level of a good Caesar. Until now!
I picked up a bottle of PC brand Sriracha Bloody Mary mix. HOW did I not try this before? It's got some serious flavour and kick to it. Just mix it with a good vodka and some ice. I put on a lime salt rim instead of the standard celery salt because I love me some lime. But you do you.
Ingredients:
250ml sriracha Bloody Mary mix
1 1/2 oz vodka
ice
celery salt or lime salt for rim
celery, spicy bean etc for dressing up
Ingredients:
Rim the glass with your choice of salt if desired.
Fill glass with ice.
Add mix and vodka, stir well.
Dress with your choice of vegetables.
Enjoy!