The Ranting Cook

I call this sunshine in a bottle. Sweet, boozy sunshine. If you’ve never had a sip of the Italian lemon liqueur known as limoncello,...

This blueberry lime jam is now my official blueberry jam. (Sorry mom). The citrus is a beautiful addition and cuts through the sweetness...

"Terri, have you been drinking?" Me: "No, I just ate a bowl of grapes...😬" INGREDIENTS: 2 lb. green grapes 1 bottle prosecco 4 oz....

There's not too many things in life better than freshly picked blueberries. Every year I pick a ton so that I can freeze some and have...

It’s amazing how a spoonful of zest can elevate something as simple as kosher salt that is typically used for rubbing or seasoning, into...

Who doesn't have 20 minutes? It takes longer to order a pizza or drive to Mickey D's and back. And neither of those two options...

Or limes, or oranges for that matter. When it comes to lemon, lime or orange in a recipe, I really dislike using bottled stuff and always...

This is a super fun snack to do with the kids and way healthier than real donuts! INGREDIENTS: 12 oz. cream cheese, softened, cut into...